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Antioxidant-Rich Fruits: Nutritional Profiles, Health Claims and Dietary Guidance

Rising4 outlets reported this in 7 reports over 6 days
Wed, 12 August 2026peak 2 reports on Wed, 9 September 2026Wed, 9 September 2026

What it is about

MareliceMARELICENutricionistiREDOVITAKathy MatthewsSteven G PrattMatthews KathyJacob ThomasPratt StevenUnited StatesCenters For DiseaseNational Institutes Of HealthResearch ShowsJournal Of The Academy Of Nutrition DieteticsWorld Health OrganizationUniversity Of ReadingAntioxidant Properties Of Spices HerbsNational Cancer InstituteEye SoftwareAcademy Of Nutrition

Who published it, and when

original reportfirst to report
Index.hr (Croatia)1 original report1 original report1 original report
naturalnews.com1 original report1 original report
tportal (Croatia)1 original report
nbcbayarea.com1 original report
12 Aug, 14:28over 28 days9 Sept, 07:50

How it spread - 7 original reports

  1. Wed, 12 August 2026

    1 report
  2. Fri, 21 August 2026

    1 report
  3. Tue, 1 September 2026

    1 report
    • naturalnews.com01:15

      Antioxidant-rich fruits have become a focus of nutritional research due to their high content of bioactive compounds. These substances neutralize free radicals, unstable molecules that can damage cells, according to the National Institutes of Health. Common examples include blueberries, strawberries, raspberries, blackberries, grapes, cherries, oranges and pomegranates, as reported by the U.S. Department of Agriculture. […]

  4. Mon, 7 September 2026

    1 report
  5. Tue, 8 September 2026

    1 report
  6. Wed, 9 September 2026

    2 reports

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